I suddenly want to eat shredded pork with Beijing sauce. I tried to make it myself. I feel it's good for the first time
I heard it's very simple. I didn't expect it was really easy. Do it for the first time. It's still a little lacking~
It's for my wife. Happy birthday. Hehe hehe
Love to eat and learn to do it
After several twists and turns, I finally made some decent shrimp dumplings... During the period, the proportion of the clarified powder and the raw powder was not sure. A lot of powder was wasted And the leather is really hard to press. It's co... ...